Salt Reduction – Saltwell

06 Sep

A New Age of Healthier Processed Meats

6 September, 2021
Posted by Saltwell

Meat had a big role in the evolution of modern humans. Pre-historic climate change meant that our ancestors couldn’t forage in the forests for fruits...

19 Aug

Partner Spotlight, Salt Reduction

Sodium Reduction Expert and Partner Spotlight: Mr Loet Piels from Solina, Netherlands

19 August, 2021
Posted by SALTWELL

Where would sodium reduction be without technical experts who spend hours, days and months supporting food producers? In this series we sit down for a...

09 Aug

Salt Reduction

Slicing Sodium in Bread

10 August, 2021
Posted by Saltwell

As comfort food goes, few things are as satisfying as fresh bread. There’s something about the soft, fluffy, slightly chewy texture that we all crave....

05 Jul

Salt Reduction

The Beloved BBQ. A Hidden Salt Bomb?

30 August, 2021
Posted by Saltwell

Who doesn’t love a barbecue? It’s a sign that summer has arrived, the days are getting longer and the evenings warmer. Wherever we are in the...

02 Jun

News, Salt Reduction, Webinars

Webinar: Reach the WHO sodium benchmarks and UK/Ireland salt targets whilst satisfying consumer taste preferences

2 June, 2021
Posted by Saltwell

As part of the British, Irish, WHO and Public Health England agendas to lower sodium levels and increase the nutritional value of food we are...

01 Jun

Salt Reduction

The Unstoppable Rise of Plant-based Foods

1 June, 2021
Posted by Saltwell

Plant-based foods have catapulted into the mainstream over the last couple of years. An incredible 57% of US households now buy them and sales grew...

05 Mar

News, Salt Reduction

Creating the Perfect Food for the New Wellness Consumer

12 March, 2021
Posted by Saltwell

The health and wellness food market has well and truly moved into the mainstream. It’s projected to increase to 812 billion in US dollars globally...

05 Feb

News, Salt Reduction

A More Balanced Approach to the Demand for Low-Sodium Products

12 March, 2021
Posted by Saltwell

The demand for lower sodium food and drink products is everywhere you look, with an ever-increasing range of options appearing on supermarket shelves. Whether it’s...

12 Jan

News, Salt Reduction

Healthy Food Trend Set to Increase in 2021. Are You Ready?

12 March, 2021
Posted by Saltwell

The pandemic has changed our lifestyles beyond recognition. Zoom meetings are commonplace, staying in is the new going out, and many of us no longer...